We find the inspiration
- Herb seasonings (butter Maître d’Hôtel, with fines herbes, tarragon, basil, etc.)
- Exotic seasonings (Indian, Mexican, Moroccan, Spanish, etc.)
- Citrus fruit seasonings (with yuzu, lime, orange, etc.)
- Pepper seasonings (Szechuan, Kampot, Madagascar, etc.)
- Festive seasonings (with truffles, saffron, porcini mushrooms, etc.)
- Trend products: BBQ, pesto, chorizo, grilled onion, etc.
You decide on the application
- Seasonings for fresh or frozen vegetables.
- Toppings for pizza, gratin, focaccia, etc.
Benefits
- Uniform distribution
- Preservation at a positive cold temperature
Storage
- Frozen
Design your tailor-made butter in the company of our culinary teams.
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Discover our tailor-made support
Our teams are available to work with you in strict confidence to develop products that meet your needs.
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