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We find the inspiration
- Herb butter and seasoning (Maître d’Hôtel, with fines herbes, tarragon, basil, etc.)
- Exotic butter and seasoning (Indian, Mexican, Moroccan, Spanish, etc.)
- Citrus fruit butter and seasoning (with yuzu, lime, orange, etc.)
- Pepper butter (Szechuan, Kampot, Madagascar, etc.)
- Festive butter and seasoning (with truffles, saffron, porcini, etc.)
- Trend seasonings: BBQ, pesto, chorizo, grilled onion, etc.
You decide on the application
- Seasoning of meat, seafood products, vegetables, etc.
- Stuffing of roasts or paupiettes
- Preparation for spreading
Packaging
- Rolls of different diameters
Storage
- Fresh
- Chilled
Design your tailor-made butter in the company of our culinary teams.
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Discover our tailor-made support
Our teams are available to work with you in strict confidence to develop products that meet your needs.
Contact us